Part-time Kitchen Crew Member McDonalds Windsor

Job Overview

Location
Windsor, Nova Scotia
Job Type
Part Time
Salary / Compensation
$14 - $15 Per Hour
Date Posted
9 months ago

Additional Details

Experience
Entry Level (0 - 2 Years)

Job Description

While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated, what is most important is who you are.

You are trustworthy and have trust in others. You find joy in the details and believe good quality is what keeps guests coming back. You remain cool, calm, and collected in a fast-paced environment. You understand there is no “I” in the team and thrive in social situations. You’re always willing to learn and grow. You get that service isn’t a transaction, it’s about connection. That smile can make all the difference in someone’s day. It’s genuine, and it’s who you are.

The job:

We are sure that you have an idea about what working with us is like, but just in case here are some of the highlights of what your job will entail:

  • Greeting guests, taking orders, and processing payments
  • Preparing food and drinks
  • Managing delivery and mobile orders
  • Assembling orders and packaging take-out and delivery
  • Keeping all surfaces clean and sanitary to ensure the safety of our guests, fellow crew members, and yourself

Whether you are working in the kitchen, at the Drive-Thru, or at the front counter you are a part of a dynamic team that works together to deliver an exceptional guest experience.

Our offer:

Working with us means that you will have the opportunity to earn and learn, flexibility, and a safe and inclusive work environment. What this means in practice is:

  • Access to education and skills development opportunities that take you further
  • A total rewards package that includes discounts, incentives, and recognition perks
  • Flexible hours/shifts that suit your needs
  • A safe, respectful, and inclusive workplace
  • Bring your authentic self to work – welcoming people of every age, background, and culture – just like the guests who visit our restaurants every day

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